Oven Fried Pork chops

This weekend we had some pork chops and were looking for a new way to cook them so I put Jason in charge. He stepped in and found an oven fried recipe that sounded good, was easy, and that we could make all from ingredients that we had in our pantry -- the perfect trifecta! The pork chops were pretty good although ours were thick so took about twice as long to cook as the recipe said. But we will definitely be making these again!
Oven Fried Pork Chops

* 4 pork chops, trimmed
* 2 tablespoons butter, melted
* 1 egg, beaten
* 2 tablespoons milk
* 1/4 teaspoon black pepper
* (We added 1/4 teaspoon of salt)
* 1 cup herb-seasoned dry bread stuffing mix (we used half panko bread crumbs (plain) and half italian seasoned bread crumbs)
Directions

1. Preheat oven to 425 degrees F (220 degrees C). Pour butter into a 9x13 inch baking pan.
2. Stir together egg, milk and pepper. Dip pork chops in egg mixture, coat with stuffing mix and place in pan.
3. Bake in preheated oven for 10 minutes. Turn chops and bake for another 10 minutes, or until no pink remains in the meat and juices run clear.

Miss Kelly's Baked Beans

When we first moved to town we found a great Sunday School class. We made some friends that I hope we'll continue to be friends with our entire lives. And we often go together potluck style with everyone bringing a dish. Kelly often brought baked beans which we loved but I always forgot to ask for the recipe. Last Saturday we had Kelly and Tripp's going away party and we served bbq and asked people to bring sides and desserts. I decided that I would make Kelly's baked beans! They were a hit and everyone asked me to post the recipe for Recipe Wednesday. So, without further ado, Miss Kelly's Baked Beans!


Miss Kelly's Baked Beans
Makes 1 9x13 dish

1lb ground chuck, cooked & drained
3 1 lb cans of pork & beans (add last)
1/2 cup brown sugar
1 cup ketchup
3tbsp mustard
2tbsp worstechire sauce
1 med onion, chopped & microwaved until tender (I just used a good amount of onion powder since Jason doesn't like onion pieces)

Mix all together. Cover & bake at 375 for 1 hour.